MUTIA, Wa Ode Nurul; ALAM, Hilda Sulistia; DAHLAN, Dahniar. Increasing haemoglobin level of pregnant women: potential of corn cookies and purple sweet potato cookies. Media Penelitian dan Pengembangan Kesehatan, [S. l.], v. 36, n. 1, p. 170–181, 2026. DOI: 10.34011/jmp2k.v36i1.3333. Disponível em: https://jurnal.polkesban.ac.id/index.php/jmp2k/article/view/3333. Acesso em: 31 mar. 2026.